Scarlet Nantes is the most popular and reliable carrot variety for home gardens. The roots are sweet and tender, yet incredibly crisp. Bright orange in color and almost coreless, they are ideal for freezing.

Please note: Seed strips require consistent moisture to ensure optimal germination. Plant type: Vegetable. Botanical name: Daucus carota subsp. sativus. Seed type: Heirloom. Flavor: Sweet and crunchy. Product weight: 4.5 meters (15') - with over 500 seeds. Preparation ideas: Clean, peel, and slice the carrots. Bring 3 cm of salted water to a boil in a saucepan. Add the carrot slices. Return to a boil, then reduce the heat and cover the pan. Cook until just tender, but not mushy. This will take approximately 10-15 minutes. Drain and serve hot. For added flavor, season with salt, pepper, and butter.