Dense fine foliage, closely curled, very dark green. Excellent for flavoring soups, salads, stews or as a garnish and very good for freezing. Prefers partial shade. Plant Type: Biennial Herb
Botanical Name: Petroselinum crispum
Seed Type: Heirloom
Flavor: Subtle and delicate parsley flavor
Product Weight: approximately 900-950 seeds
Preparation Ideas: Use as a garnish to add some extra freshness to your dishes.