Very heavy yields with outstanding flavor. Long 10 cm (4") pods (with up to 11 peas per pod) are borne in pairs on top of the vines making picking a snap. Vines are very vigorous and disease resistant and will require some support. Successive sowings every two weeks until early June will prolong the harvest season. Plant Type: Vegetable
Botanical Name: Pisum sativum
Seed Type: Heirloom
Flavor: Tender and sweet
Disease Resistance: Fusarium wilt, root rot, Leaf Curl virus (LCV), and downy mildew
Product Weight: approximately 30-35 seeds
Preparation Ideas: Great shelling pea for enjoying fresh freezing.