The piemaker?s favorite. Sweet-flavor with thick, meaty flesh. Small seed cavity enclosed in orange, fine-textured flesh. Mature size: 15 to 20 cm (6-8"). From late summer on, remove any blossoms or new fruit to enhance growth on fruit that is already formed. Harvest when fully mature. Allow to stand in garden a few days until skin hardens, then store in a cool, dry place. Freezes very well. Used as decorative center pieces. Plant Type: Vegetable
Botanical Name: Cucurbita pepo
Seed Type: Heirloom
Flavor: Sweet
Product Weight: approximately 12-15 seeds
Preparation Ideas: A classic choice for making delicious pies.