This huge, French gourmet open-pollinated spinach can grow up to 60 cm (24") in diameter with 20 cm (8") leaves. The leaves have a low acid taste and regardless of how large they get, they remain tender and delicious. A spinach lover's delight. Plant Type: Vegetable
Botanical Name: Spinacia oleracea
Seed Type: Heirloom
Flavor: Healthy earthy taste
Disease Resistance: Downy mildew-resistant|Bolting
Tolerance: Heat
Preparation Ideas: Avoid over cooking spinach as their taste can become bitter. Remove from heat as soon as leaves begin to wilt. Add flavoring such as freshly squeezed lemon juice.